![PL-324Dec05 (2)](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-2-300x241.jpg) Serious-minded chefs of chocolate creations; (l-r) Jean-Jacques, Michelle, and Kelly. |
![Waiting for the tasting](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-1-300x204.jpg) Listening, learning, and, of course, waiting for the tasting to begin. Front (l-r): Ann and Leif; back (l-r): Valerie, Gloria, Hilda, Liz, and Kris. |
![Team Pavlova](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-9.jpg) Team Pavlova (Katherine, standing; l-r, Nola and Matt) debating the origins of the eponymous dessert |
![PL-324Dec05 (5)](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-5.jpg) Pavlova dessert. |
![Holiday foods](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-4.jpg) Jan, Julia, and Annette (l-r) share some of their favourite holiday foods. |
![Filipino food](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-3.jpg) Filipino food (tastes and origins) as presented by Ann and Leif. |
![Bert & beef stew](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-6.jpg) Bert serving a Libyan stew; with Nola (background) preparing Pavlovas for samplers. |
![Libyan cuisine](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-8.jpg) A display of Libyan cuisine, specifically a meat stew known as kadjemoula, prepared by Joanne and Bert. |
![Swiss cheese fondue](http://wordpress.viu.ca/limi/files/2012/08/PL-324Dec05-7.jpg) Leif and Chiharu sampling some of the Swiss cheese fondue prepared by Alina and Darcy (l-r). Lots of tasting by the rest of class, as well! |
Created 2006-08-03; last updated 2014-07-14