Karjoana Farm – October 16, 2015
Shupe Family Farm
The farm continues to evolve with market pressures and determining what works best for the sustainability of the land and the family. As meat producers, they raise cattle, goats, and sheep. They have also been successful in growing thornless blackberries and continue to learn how best to manage this crop.
NOTE: Click thumbnail for larger image.
 Harry with some of the students. L-r: Megumi, Harry, Mara, Jessyca, and Chloe.  Sheep checking out humans  One of the sheep pens. |
 Sheep off to pasture  Students learning about housing the animals. L-r: Mara, Chloe, Jessyca, Jessica, and Colin  Jody talking about the cattle |
 Jody discussing the land; bee hives, centre of photo.  Enjoying Shupe hospitality: tea/coffee and snacks. L-r, bottom left: Colin, Megumi, Jody, Jessica, Viera, Mara, and Harry with red cap.  Harry cutting a homegrown watermelon. |
 Jessyca enjoying watermelon |
More photos
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October 2, 2011
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October 1, 2005
October 2, 2004
September 12, 2003
Created 12-29-2015; last updated 01-24-2017.